S’mores Pancakes

These S’mores Pancakes are the ultimate indulgent breakfast treat – minus the expense and time in the kitchen! Fluffy pancakes are layered with gooey toasted marshmallows and melting chocolate, then finished with crunchy biscuit crumbs and a generous drizzle of chocolate sauce. Easy to make and seriously delicious, they’re perfect for a weekend breakfast, brunch or a fun dessert-style treat.

Ingredients

Serves 2

1 x packet Marcel’s Happy Pancakes or Marcel’s Choc Chip Pancakes
Mini marshmallows
Chocolate buttons (we used milk chocolate but dark is good too)
1 plain biscuit of your choice, we used a biscoff biscuit, crushed
Chocolate sauce, to drizzle

Method

Lay two pancakes out in an oven-proof dish. Scatter over marshmallows and chocolate buttons then grill until the chocolate is melting and the marshmallows have turned golden. Add another layer and repeat. Then put on the third pancake and repeat again. Remove from the grill and put onto two plates, scatter over the biscuit bits, drizzle with chocolate sauce then serve.